From Kimchi to Kimbap: A Hands-On Korean Food Experience

Join us at the Adams Street Branch for a special event with author Cori Ahn , part of our Culture, Kids & Connections event series. Celebrate AAPI Heritage Month through a joyful and interactive Korean food experience. The program begins with a lively reading of My Name is Kimchi , followed by a hands-on activity where participants learn to make and roll kimchi kimbap. This workshop invites children and families to explore Korean flavors, food traditions, and cultural stories in an engaging and creative way. Best for ages 5-10, families welcome. Registration required, sign up online using the button to the right. The Culture, Kids & Connections event series was made possible by the Baxter Fund. Accessibility Notice : We strive to make our events accessible. To request a disability accommodation and/or language services, contact the department listed in the "Contact Info" pane on the right. Please allow at least two weeks to arrange accommodation. Programming at the Boston Public Library is funded through private support. To learn more about supporting the Library, please visit the Boston Public Library Fund's website .